{"id":6033,"date":"2024-02-19T15:17:10","date_gmt":"2024-02-19T21:17:10","guid":{"rendered":"https:\/\/www.liberador.news\/?p=6033"},"modified":"2024-02-19T15:17:11","modified_gmt":"2024-02-19T21:17:11","slug":"te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito","status":"publish","type":"post","link":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/","title":{"rendered":"Te ense\u00f1amos a preparar vampiritos, un c\u00f3ctel muy refrescante y picosito"},"content":{"rendered":"\n<p class=\"wp-block-paragraph\"><strong>As\u00ed se recibe al fin de semana<\/strong>, con un\u00a0trago refrescante y adictivo.\u00a0Aqu\u00ed te diremos\u00a0<strong>c\u00f3mo preparar vampiritos<\/strong>, un trago\u00a0<strong>popular<\/strong>\u00a0y\u00a0<strong>muy mexicano<\/strong>\u00a0con un incre\u00edble sabor. Los vampiritos es uno de los\u00a0c\u00f3cteles mexicanos\u00a0por excelencia,\u00a0<strong>un trago f\u00e1cil y r\u00e1pido de preparar.\u00a0<\/strong><\/p>\n\n\n\n<h4 class=\"wp-block-heading\"><strong>\u00bfCU\u00c1L ES EL ORIGEN DE LOS VAMPIRITOS?<\/strong><\/h4>\n\n\n\n<p class=\"wp-block-paragraph\">Los vampiritos son una<strong>\u00a0bebida tradicional mexicana<\/strong>, se cree que nacieron a las\u00a0<strong>orillas del lago de Chapala<\/strong>. Alrededor del lago encontrar\u00e1s cientos de\u00a0<strong>locales<\/strong>\u00a0y\u00a0<strong>vendedores ambulantes<\/strong>\u00a0que te ofrecen todas clases de\u00a0bebidas con tequila.\u00a0<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>Jalisco<\/strong>&nbsp;es reconocido como un estado&nbsp;<strong>que vive y goza del tequila<\/strong>, as\u00ed que solo era tiempo que a alguien se le ocurriera hacer cientos de c\u00f3cteles con este destilado.&nbsp;<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><img fetchpriority=\"high\" decoding=\"async\" src=\"https:\/\/animalgourmet.com\/wp-content\/uploads\/2024\/02\/vampiritos-en-bolsa-como-se-toman-tradiconalmete-jpg.webp\" alt=\"Qu\u00e9 hacer en Chapala\" width=\"1200\" height=\"800\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"caption-attachment-102978\">FOTO: EN CHAPALA SE ACOSTUMBRAN SERVIR LOS VAMPIRITOS EN BOLSITA DE PL\u00c1STICO\/ VAMPIRITOS SC<\/p>\n\n\n\n<p class=\"wp-block-paragraph\"><strong>\u00d3scar Hern\u00e1ndez<\/strong>, un vendedor de frutas, tuvo la ingeniosa idea de\u00a0<strong>preparar un c\u00f3ctel<\/strong>\u00a0con algunos\u00a0<strong>zumos<\/strong>\u00a0que ten\u00eda a la mano. La\u00a0\u201csangrita\u201d,\u00a0llamada as\u00ed por\u00a0<strong>su intenso color rojo<\/strong>, es una especie de\u00a0<strong>bebida<\/strong>\u00a0<strong>preparada<\/strong>\u00a0que combina\u00a0<strong>jugos de lim\u00f3n, naranja, mandarina, tomate y chile.<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Al combinar la \u201csangrita\u201d con el tequila, \u00d3scar&nbsp;<strong>encontr\u00f3 la receta perfecta<\/strong>&nbsp;para un c\u00f3ctel con todo el sabor mexicano. Dicho c\u00f3ctel&nbsp;<strong>lo bautiz\u00f3 como \u201cvampirito\u201d<\/strong>&nbsp;por el juego de palabras que hac\u00eda referencia&nbsp;<strong>sobre beber sangre.&nbsp;<\/strong><\/p>\n\n\n\n<p class=\"wp-block-paragraph\">Disfruta de un&nbsp;<strong>c\u00f3ctel fresco, picosito y f\u00e1cil de preparar.<\/strong>&nbsp;Esta es nuestra receta sobre c\u00f3mo preparar vampiritos.&nbsp;<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">C\u00d3MO PREPARAR VAMPIRITOS, UN C\u00d3CTEL MUY REFRESCANTE Y PICOSITO<\/h2>\n\n\n\n<p class=\"wp-block-paragraph\"><img decoding=\"async\" src=\"https:\/\/animalgourmet.com\/wp-content\/uploads\/2024\/02\/vampiros-coctel-mexicano.jpg\" alt=\"c\u00f3mo preparar vampiritos\" width=\"1200\" height=\"800\"><\/p>\n\n\n\n<p class=\"wp-block-paragraph\" id=\"caption-attachment-102977\">FOTO: UNA BEBIDA REFRESCANTE Y PILOSA QUE NO TE TOMAR\u00c1 M\u00c1S DE 5 MINUTOS EN HACERLA\/ ALLRECIPES<\/p>\n\n\n\n<p class=\"wp-block-paragraph\">INGREDIENTES:&nbsp;<\/p>\n\n\n\n<ul class=\"wp-block-list\">\n<li>2 oz. Tequila Reposado<\/li>\n\n\n\n<li>3 oz. Sangrita<\/li>\n\n\n\n<li>1 oz. Jugo de Lim\u00f3n&nbsp;<\/li>\n\n\n\n<li>1 oz. Jugo de Naranja<\/li>\n\n\n\n<li>Refresco de Toronja<\/li>\n\n\n\n<li>Sal&nbsp;<\/li>\n\n\n\n<li>Hielos<\/li>\n<\/ul>\n\n\n\n<p class=\"wp-block-paragraph\">PREPARACI\u00d3N:<\/p>\n\n\n\n<ol class=\"wp-block-list\">\n<li>Con ayuda de un lim\u00f3n, humedecer el borde del vaso y escarchar con abundante sal. Pasa el borde del vaso por el plato con sal.&nbsp;<\/li>\n\n\n\n<li>Colocar un par de cubos de hielo grandes en el vaso.&nbsp;<\/li>\n\n\n\n<li>A\u00f1adir el tequila reposado, jugo de lim\u00f3n y jugo de naranja.&nbsp;<\/li>\n\n\n\n<li>Remover un poco para integrar sabores.&nbsp;<\/li>\n\n\n\n<li>Para dar un efecto visual con ayuda de una cuchara servir la sangrita con mucho cuidado, el color rojo de la sangrita quedar\u00e1 en la parte superior.&nbsp;<\/li>\n\n\n\n<li>Por \u00faltimo, rellenar lo que resta del vaso con un poco de refresco de toronja.&nbsp;<\/li>\n\n\n\n<li>Servir. Antes de tomar debes mezclar la bebida, para hacerlo correctamente debes solo meter y sacar la cuchara, no revolver pues es una bebida carbonatada.\u00a0<\/li>\n<\/ol>\n\n\n\n<p class=\"wp-block-paragraph\">Fuente: Animal Gourmet<\/p>\n","protected":false},"excerpt":{"rendered":"<p>As\u00ed se recibe al fin de semana, con un\u00a0trago refrescante y adictivo.\u00a0Aqu\u00ed te diremos\u00a0c\u00f3mo preparar&#8230;<\/p>\n","protected":false},"author":2,"featured_media":6034,"comment_status":"closed","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[109],"tags":[],"class_list":["post-6033","post","type-post","status-publish","format-standard","has-post-thumbnail","hentry","category-gastronomia"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Te ense\u00f1amos a preparar vampiritos, un c\u00f3ctel muy refrescante y picosito - Liberador News<\/title>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/\" \/>\n<meta property=\"og:locale\" content=\"es_ES\" \/>\n<meta property=\"og:type\" content=\"article\" \/>\n<meta property=\"og:title\" content=\"Te ense\u00f1amos a preparar vampiritos, un c\u00f3ctel muy refrescante y picosito - Liberador News\" \/>\n<meta property=\"og:description\" content=\"As\u00ed se recibe al fin de semana, con un\u00a0trago refrescante y adictivo.\u00a0Aqu\u00ed te diremos\u00a0c\u00f3mo preparar...\" \/>\n<meta property=\"og:url\" content=\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/\" \/>\n<meta property=\"og:site_name\" content=\"Liberador News\" \/>\n<meta property=\"article:published_time\" content=\"2024-02-19T21:17:10+00:00\" \/>\n<meta property=\"article:modified_time\" content=\"2024-02-19T21:17:11+00:00\" \/>\n<meta property=\"og:image\" content=\"https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg\" \/>\n\t<meta property=\"og:image:width\" content=\"1200\" \/>\n\t<meta property=\"og:image:height\" content=\"675\" \/>\n\t<meta property=\"og:image:type\" content=\"image\/jpeg\" \/>\n<meta name=\"author\" content=\"Redacci\u00f3n\" \/>\n<meta name=\"twitter:card\" content=\"summary_large_image\" \/>\n<meta name=\"twitter:label1\" content=\"Escrito por\" \/>\n\t<meta name=\"twitter:data1\" content=\"Redacci\u00f3n\" \/>\n\t<meta name=\"twitter:label2\" content=\"Tiempo de lectura\" \/>\n\t<meta name=\"twitter:data2\" content=\"3 minutos\" \/>\n<script type=\"application\/ld+json\" class=\"yoast-schema-graph\">{\"@context\":\"https:\/\/schema.org\",\"@graph\":[{\"@type\":\"Article\",\"@id\":\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#article\",\"isPartOf\":{\"@id\":\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/\"},\"author\":{\"name\":\"Redacci\u00f3n\",\"@id\":\"https:\/\/www.liberador.news\/#\/schema\/person\/56d370c333d5d5d3906e2385cacdc7ee\"},\"headline\":\"Te ense\u00f1amos a preparar vampiritos, un c\u00f3ctel muy refrescante y picosito\",\"datePublished\":\"2024-02-19T21:17:10+00:00\",\"dateModified\":\"2024-02-19T21:17:11+00:00\",\"mainEntityOfPage\":{\"@id\":\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/\"},\"wordCount\":465,\"publisher\":{\"@id\":\"https:\/\/www.liberador.news\/#organization\"},\"image\":{\"@id\":\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg\",\"articleSection\":[\"Gastronom\u00eda\"],\"inLanguage\":\"es\"},{\"@type\":\"WebPage\",\"@id\":\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/\",\"url\":\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/\",\"name\":\"Te ense\u00f1amos a preparar vampiritos, un c\u00f3ctel muy refrescante y picosito - Liberador News\",\"isPartOf\":{\"@id\":\"https:\/\/www.liberador.news\/#website\"},\"primaryImageOfPage\":{\"@id\":\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#primaryimage\"},\"image\":{\"@id\":\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#primaryimage\"},\"thumbnailUrl\":\"https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg\",\"datePublished\":\"2024-02-19T21:17:10+00:00\",\"dateModified\":\"2024-02-19T21:17:11+00:00\",\"breadcrumb\":{\"@id\":\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#breadcrumb\"},\"inLanguage\":\"es\",\"potentialAction\":[{\"@type\":\"ReadAction\",\"target\":[\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/\"]}]},{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#primaryimage\",\"url\":\"https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg\",\"contentUrl\":\"https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg\",\"width\":1200,\"height\":675},{\"@type\":\"BreadcrumbList\",\"@id\":\"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#breadcrumb\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Portada\",\"item\":\"https:\/\/www.liberador.news\/\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Te ense\u00f1amos a preparar vampiritos, un c\u00f3ctel muy refrescante y picosito\"}]},{\"@type\":\"WebSite\",\"@id\":\"https:\/\/www.liberador.news\/#website\",\"url\":\"https:\/\/www.liberador.news\/\",\"name\":\"Liberador News\",\"description\":\"Informaci\u00f3n Veraz y Oportuna\",\"publisher\":{\"@id\":\"https:\/\/www.liberador.news\/#organization\"},\"potentialAction\":[{\"@type\":\"SearchAction\",\"target\":{\"@type\":\"EntryPoint\",\"urlTemplate\":\"https:\/\/www.liberador.news\/?s={search_term_string}\"},\"query-input\":{\"@type\":\"PropertyValueSpecification\",\"valueRequired\":true,\"valueName\":\"search_term_string\"}}],\"inLanguage\":\"es\"},{\"@type\":\"Organization\",\"@id\":\"https:\/\/www.liberador.news\/#organization\",\"name\":\"Liberador News\",\"url\":\"https:\/\/www.liberador.news\/\",\"logo\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/www.liberador.news\/#\/schema\/logo\/image\/\",\"url\":\"https:\/\/www.liberador.news\/wp-content\/uploads\/2023\/06\/cropped-Liberador.png\",\"contentUrl\":\"https:\/\/www.liberador.news\/wp-content\/uploads\/2023\/06\/cropped-Liberador.png\",\"width\":411,\"height\":96,\"caption\":\"Liberador News\"},\"image\":{\"@id\":\"https:\/\/www.liberador.news\/#\/schema\/logo\/image\/\"}},{\"@type\":\"Person\",\"@id\":\"https:\/\/www.liberador.news\/#\/schema\/person\/56d370c333d5d5d3906e2385cacdc7ee\",\"name\":\"Redacci\u00f3n\",\"image\":{\"@type\":\"ImageObject\",\"inLanguage\":\"es\",\"@id\":\"https:\/\/www.liberador.news\/#\/schema\/person\/image\/\",\"url\":\"https:\/\/secure.gravatar.com\/avatar\/851066dca3d28d4d3707116941cbce58462a4bcd4152b225185489a10cc9ccf9?s=96&d=mm&r=g\",\"contentUrl\":\"https:\/\/secure.gravatar.com\/avatar\/851066dca3d28d4d3707116941cbce58462a4bcd4152b225185489a10cc9ccf9?s=96&d=mm&r=g\",\"caption\":\"Redacci\u00f3n\"},\"url\":\"https:\/\/www.liberador.news\/index.php\/author\/fabrizio\/\"}]}<\/script>\n<!-- \/ Yoast SEO plugin. -->","yoast_head_json":{"title":"Te ense\u00f1amos a preparar vampiritos, un c\u00f3ctel muy refrescante y picosito - Liberador News","robots":{"index":"index","follow":"follow","max-snippet":"max-snippet:-1","max-image-preview":"max-image-preview:large","max-video-preview":"max-video-preview:-1"},"canonical":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/","og_locale":"es_ES","og_type":"article","og_title":"Te ense\u00f1amos a preparar vampiritos, un c\u00f3ctel muy refrescante y picosito - Liberador News","og_description":"As\u00ed se recibe al fin de semana, con un\u00a0trago refrescante y adictivo.\u00a0Aqu\u00ed te diremos\u00a0c\u00f3mo preparar...","og_url":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/","og_site_name":"Liberador News","article_published_time":"2024-02-19T21:17:10+00:00","article_modified_time":"2024-02-19T21:17:11+00:00","og_image":[{"width":1200,"height":675,"url":"https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg","type":"image\/jpeg"}],"author":"Redacci\u00f3n","twitter_card":"summary_large_image","twitter_misc":{"Escrito por":"Redacci\u00f3n","Tiempo de lectura":"3 minutos"},"schema":{"@context":"https:\/\/schema.org","@graph":[{"@type":"Article","@id":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#article","isPartOf":{"@id":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/"},"author":{"name":"Redacci\u00f3n","@id":"https:\/\/www.liberador.news\/#\/schema\/person\/56d370c333d5d5d3906e2385cacdc7ee"},"headline":"Te ense\u00f1amos a preparar vampiritos, un c\u00f3ctel muy refrescante y picosito","datePublished":"2024-02-19T21:17:10+00:00","dateModified":"2024-02-19T21:17:11+00:00","mainEntityOfPage":{"@id":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/"},"wordCount":465,"publisher":{"@id":"https:\/\/www.liberador.news\/#organization"},"image":{"@id":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#primaryimage"},"thumbnailUrl":"https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg","articleSection":["Gastronom\u00eda"],"inLanguage":"es"},{"@type":"WebPage","@id":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/","url":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/","name":"Te ense\u00f1amos a preparar vampiritos, un c\u00f3ctel muy refrescante y picosito - Liberador News","isPartOf":{"@id":"https:\/\/www.liberador.news\/#website"},"primaryImageOfPage":{"@id":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#primaryimage"},"image":{"@id":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#primaryimage"},"thumbnailUrl":"https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg","datePublished":"2024-02-19T21:17:10+00:00","dateModified":"2024-02-19T21:17:11+00:00","breadcrumb":{"@id":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#breadcrumb"},"inLanguage":"es","potentialAction":[{"@type":"ReadAction","target":["https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/"]}]},{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#primaryimage","url":"https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg","contentUrl":"https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg","width":1200,"height":675},{"@type":"BreadcrumbList","@id":"https:\/\/www.liberador.news\/index.php\/2024\/02\/19\/te-ensenamos-a-preparar-vampiritos-un-coctel-muy-refrescante-y-picosito\/#breadcrumb","itemListElement":[{"@type":"ListItem","position":1,"name":"Portada","item":"https:\/\/www.liberador.news\/"},{"@type":"ListItem","position":2,"name":"Te ense\u00f1amos a preparar vampiritos, un c\u00f3ctel muy refrescante y picosito"}]},{"@type":"WebSite","@id":"https:\/\/www.liberador.news\/#website","url":"https:\/\/www.liberador.news\/","name":"Liberador News","description":"Informaci\u00f3n Veraz y Oportuna","publisher":{"@id":"https:\/\/www.liberador.news\/#organization"},"potentialAction":[{"@type":"SearchAction","target":{"@type":"EntryPoint","urlTemplate":"https:\/\/www.liberador.news\/?s={search_term_string}"},"query-input":{"@type":"PropertyValueSpecification","valueRequired":true,"valueName":"search_term_string"}}],"inLanguage":"es"},{"@type":"Organization","@id":"https:\/\/www.liberador.news\/#organization","name":"Liberador News","url":"https:\/\/www.liberador.news\/","logo":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/www.liberador.news\/#\/schema\/logo\/image\/","url":"https:\/\/www.liberador.news\/wp-content\/uploads\/2023\/06\/cropped-Liberador.png","contentUrl":"https:\/\/www.liberador.news\/wp-content\/uploads\/2023\/06\/cropped-Liberador.png","width":411,"height":96,"caption":"Liberador News"},"image":{"@id":"https:\/\/www.liberador.news\/#\/schema\/logo\/image\/"}},{"@type":"Person","@id":"https:\/\/www.liberador.news\/#\/schema\/person\/56d370c333d5d5d3906e2385cacdc7ee","name":"Redacci\u00f3n","image":{"@type":"ImageObject","inLanguage":"es","@id":"https:\/\/www.liberador.news\/#\/schema\/person\/image\/","url":"https:\/\/secure.gravatar.com\/avatar\/851066dca3d28d4d3707116941cbce58462a4bcd4152b225185489a10cc9ccf9?s=96&d=mm&r=g","contentUrl":"https:\/\/secure.gravatar.com\/avatar\/851066dca3d28d4d3707116941cbce58462a4bcd4152b225185489a10cc9ccf9?s=96&d=mm&r=g","caption":"Redacci\u00f3n"},"url":"https:\/\/www.liberador.news\/index.php\/author\/fabrizio\/"}]}},"featured_image_urls":{"full":["https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg",1200,675,false],"thumbnail":["https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1-150x150.jpg",150,150,true],"medium":["https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1-300x169.jpg",300,169,true],"medium_large":["https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1-768x432.jpg",640,360,true],"large":["https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1-1024x576.jpg",640,360,true],"1536x1536":["https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg",1200,675,false],"2048x2048":["https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg",1200,675,false],"newsium-slider-full":["https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1.jpg",1200,675,false],"newsium-featured":["https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1-1024x576.jpg",1024,576,true],"newsium-medium":["https:\/\/www.liberador.news\/wp-content\/uploads\/2024\/02\/vampiro-1-720x475.jpg",720,475,true]},"author_info":{"display_name":"Redacci\u00f3n","author_link":"https:\/\/www.liberador.news\/index.php\/author\/fabrizio\/"},"category_info":"<a href=\"https:\/\/www.liberador.news\/index.php\/category\/gastronomia\/\" rel=\"category tag\">Gastronom\u00eda<\/a>","tag_info":"Gastronom\u00eda","comment_count":"0","_links":{"self":[{"href":"https:\/\/www.liberador.news\/index.php\/wp-json\/wp\/v2\/posts\/6033","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/www.liberador.news\/index.php\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.liberador.news\/index.php\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.liberador.news\/index.php\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.liberador.news\/index.php\/wp-json\/wp\/v2\/comments?post=6033"}],"version-history":[{"count":1,"href":"https:\/\/www.liberador.news\/index.php\/wp-json\/wp\/v2\/posts\/6033\/revisions"}],"predecessor-version":[{"id":6035,"href":"https:\/\/www.liberador.news\/index.php\/wp-json\/wp\/v2\/posts\/6033\/revisions\/6035"}],"wp:featuredmedia":[{"embeddable":true,"href":"https:\/\/www.liberador.news\/index.php\/wp-json\/wp\/v2\/media\/6034"}],"wp:attachment":[{"href":"https:\/\/www.liberador.news\/index.php\/wp-json\/wp\/v2\/media?parent=6033"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.liberador.news\/index.php\/wp-json\/wp\/v2\/categories?post=6033"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.liberador.news\/index.php\/wp-json\/wp\/v2\/tags?post=6033"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}