{"id":8807,"date":"2024-09-04T22:22:36","date_gmt":"2024-09-05T04:22:36","guid":{"rendered":"https:\/\/www.liberador.news\/?p=8807"},"modified":"2024-09-04T22:22:37","modified_gmt":"2024-09-05T04:22:37","slug":"de-que-esta-hecho-el-peperoni-y-cual-es-su-verdadero-origen","status":"publish","type":"post","link":"https:\/\/www.liberador.news\/index.php\/2024\/09\/04\/de-que-esta-hecho-el-peperoni-y-cual-es-su-verdadero-origen\/","title":{"rendered":"\u00bfDe qu\u00e9 est\u00e1 hecho el peperoni y cu\u00e1l es su verdadero origen?"},"content":{"rendered":"\n

\u00bfEres del equipo que pide pizza margarita, de pepperoni, o hawaiana? Es un gusto culposo, pero  m\u00ed muchas veces me gusta pedirme una pizza de pepperoni<\/em>, pero, \u00bfde qu\u00e9 est\u00e1 hecho este embutido<\/strong> tan delicioso? El pepperoni<\/em> est\u00e1 hecho principalmente de carne de cerdo, y de res en algunos casos<\/strong>, la cual es finamente picada y se le agregan varias especias, entre ellas chiles rojos,<\/strong>se le agrega sal, pimiento rojo en polvo, an\u00eds en polvo, ajo, az\u00facar, pimienta, entre otros, y algunos ingredientes para curar la carne, tambi\u00e9n existe pepperoni<\/em> de pollo o de pavo, aunque son menos comunes.<\/p>\n\n\n\n

Pero, de d\u00f3nde viene el pepperoni<\/em><\/h2>\n\n\n\n

Se considera que el pepperoni<\/em><\/strong> es un embutido que naci\u00f3 en Estados Unidos<\/strong>. Debido a su sabor ahumado y sabroso, el \u201cpepperoni\u201d conquist\u00f3 los paladares de todos los estadounidenses que no tardaron en incluirlo en uno de sus platos favoritos: la pizza. <\/strong>Y a partir de ah\u00ed empez\u00f3 a viajar a diferentes partes del continente americano.<\/p>\n\n\n\n

El nombre del pepperoni<\/strong><\/em> se deriva de la palabra peperone<\/em><\/strong>, t\u00e9rmino italiano<\/strong> para referirse a la pimienta<\/strong>, el cual es uno de los ingredientes principales de este alimento.<\/p>\n\n\n\n

\"De<\/p>\n\n\n\n

El pepperoni es el elemento ideal e incluso favorito de muchas personas para agregarlo a las pizzas, pero \u00bfsabes de qu\u00e9 est\u00e1 hecho? \/ Foto: Shutterstock<\/p>\n\n\n\n

La historia del pepperoni<\/em><\/strong> se remonta a inicios del siglo XX cuando se comenzaron a establecer las primeras carnicer\u00edas<\/strong> y pizzer\u00edas italianas en Nueva York. se inspiraron en el salami picante<\/strong> del sur de Italia, fue as\u00ed que naci\u00f3 este embutido.<\/p>\n\n\n\n

\u00bfY c\u00f3mo se hace\u2026?<\/em><\/h2>\n\n\n\n

La manera de realizar el pepperoni<\/em> es mezclar la carne con las especias y dem\u00e1s ingredientes. Despu\u00e9s la mezcla se sella y se<\/strong> refrigera por 3 d\u00edas<\/strong>, pasado este tiempo, la preparaci\u00f3n se envasa para que obtenga la forma circular<\/strong> con la que la conocemos.<\/p>\n\n\n\n

Esta carne se somete a un proceso de ahumado, curado o salado,<\/strong> esto para darle el sabor que se prefiera. Y tenemos que mencionar que el pepperoni<\/em> tambi\u00e9n contiene altas cantidades de sal<\/strong>, grasas saturadas y conservadores, los cuales pueden afectar la salud si se consume en exceso. As\u00ed que, para la siguiente, toma en cuenta estos datos, aunque igual sigue disfrutando de este delicioso embutido.<\/p>\n\n\n\n

Pixza<\/strong> es una pizzer\u00eda mexicana \u00fanica en su tipo, que va m\u00e1s all\u00e1 de simplemente ofrecer pizzas.<\/strong> Todo comenz\u00f3 cuando Alejandro Souza el fundador, conoci\u00f3 a Joe, una persona sin hogar<\/strong>, y al saber su historia decidi\u00f3 crear con un modelo de negocio que uniera la gastronom\u00eda y lo humanitario. Sigue nuestro canal de Animal Gourmet<\/strong> en Youtube para conocer m\u00e1s historias<\/strong> detr\u00e1s de los proyectos gastron\u00f3micos.<\/p>\n\n\n\n

<\/p>\n\n\n\n

Fuente: Animal Gourmet <\/p>\n","protected":false},"excerpt":{"rendered":"

\u00bfEres del equipo que pide pizza margarita, de pepperoni, o hawaiana? 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